Smoked Tea Marmelade – Lapsang by OH MY SHARING

CHF 7.00 

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Anyone who‘s looking for an exciting culinary encounter, cannot miss this smoky marmelade. It‘s an honest, face-to-face experience that may fascinate and surprise. Maybe even wake up memories and unfold in your mouth step by step. Highly recommended to some cheese and a glass of red wine.

HOW-TO-TEA-MARMELADE
The tea marmelades unfold best on a white bread, which is rather restrained in taste. e.g. Swiss braided bread, crispbread, brioche or french baguette.
Our personal favorite is the crispbread. Combine it with (salted) butter or cream cheese, open a bottle of wine, get some fresh cheeses in your local shop and invite some friends to a cute spot.
The tea marmelade is a culinary delight on every brunch table, a mouth flatterer for passionate pick-nickers and an attentive gesture with style.

OH MY SHARING
Us, this is Nadine, Kathrin and various temporary contributors, have an enthusiasm for good food and exciting taste experiences. We especially enjoy sharing these moments with others at a common table.

In various curated and experimental formats, we invite eaters to experience acts and gestures of sharing. You will be initiated into our ongoing creative processes as well as random thoughts and become part of the ongoing dialogues in a condensed moment. Re-cultivating attention and devotion, encouraging honesty, openness and authenticity, enabling intimate dialogues, entering an atmosphere of inspiration and encouragement, experiencing and discovering or even re-understanding things through sensuality, interaction and consumption - We want to create a framework, inwhich these things may unfold.

The Tea Marmelades are the first physical products launched within the collective „oh my sharing“ in April 2021 in Basel - carefully developed and designed by Nadine Möckli. They are created with the intension to share a moment of mindfulness, curiosity and inspiration with other people.

FURTHER INFORMATION
Smoked Tea / Lapsang Souchong
Origin: China

Refinement: The black tea is made before and after roasting, rolling and oxidation smoked over resin-rich spruce wood in bamboo baskets.

Trader: Teeodor, Basel
Ingredients: Lapsang, Bio Raw Cane Sugar,

Bio Fruit Pectin, Bio Lemon
Content: 70ml

Photograph by Nadine Möckli

PRE-ORDER
This item can only be purchased as a pre-order. This means that you will pay and order the item now and we will send the item after it's made and shipped to us to you within one month after this collection has ended (latest by the end of October 2021).  

Please be aware that if you place an order that includes pre-order items + items from other categories (contributions, solang's hät & KIKU KIKU items) everything will be shipped together to you within one month after the collection has ended (latest by the end of October 2021). If wished to receive the other items ahead, two separate orders need to be placed. Thank you for your patience and your contribution to a slow and considered process of creating, sharing, buying and enjoying goods ! :––)